Greek Fava from Fenos, Sustainably Farmed, P.D.O. / 500g

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Greek Fava from Fenos, Sustainably Farmed, P.D.O. / 500g

45.00

Produced in the famous mountain valley of Feneos in the north Peloponnese in Greece, ‘Fava Feneou’ derives from the species Lathyrus sativus. Somewhat reminicent of daals and split pease, this is a very particular type of bean. It has very high levels of protein (29g/100g) and is ideal for making soups or creamy dips.

  • 100% Fava of Feneos Greece

  • Extremely high protein content (29g/100g)

  • Zero Cholesterol

  • No preservatives, no pesticides

  • Vegan / Vegetarian Suitable

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